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She is an actress and a model, true Parisian, feminine
and passionate.
He is a photographer, film maker, screenwriter, artistic and sophisticated. They live in the cozy attic facing the Tour Eiffel. Adore Paris night life, wine and art.
While answering one of our questions, “What are the two main ingredients in their relationship?” they called it trust and passion. This answer helped us write a concept that we called “AZUR COMME LE CIEL, ROUGE COMME LE VIN.” Blue represents the sky, purity, transparency, and trust, while red symbolizes wine, passion, enthusiasm, and sensuality.
The Paris-based couple’s dream of an intimate, romantic, and aesthetic wedding came true. They invited only six guests to celebrate their love in a ceremony held at Chateau de Villette, a location featured in The Da Vinci Code. Surrounded by flowers, they exchanged vows in the gardens, enjoyed a powder blue cake, and had a dinner in a beautifully decorated ballroom. For Mègane and Bernardo, it was a real and special moment, unlike any film they had worked on.
Photographed by Julia Kaptelova Photography
An admirer of lingerie, Mègane wore a 1950s-style Rara Avis tulle-plisse robe and lingerie set as she got ready. Romantic doesn’t even begin to describe Mègane’s tulle-plisse gown by Alon Livne. The dress features ruffled details, oversized sleeves with button cuffs, and lots of flowing fabric. “The dress captured my heart,” Mègane says. She paired it with ruffled shoes Bella Belle and family jewelry. Mègane describes her garden rose and peony bouquet as “rich and noble.”
Mègane describes the simple ceremony décor in the garden of the chateau: ‘We didn’t want to spoil a historic view and landscape with any kind of arch or any other high architectural construction and chose to make it a semicircular altar of seasonal flowers and tall green grass.’ Mègane and Bernardo entered together for the ceremony, having already had a civil ceremony the day before. They focused on emotions and their relationship rather than legalities.
Bernardo’s niece, serving as flower girl and ring bearer, brought comedic moments. Delighted to take on the role, she became shy when the spotlight came and refused to approach the couple without her mother. Following the ceremony, the couple cut into a hazelnut cake adorned with ruffles, inspired by Mègane’s gown.
The small gathering relocated to the chateau’s blue ballroom for an Italian-inspired dinner. We embraced the chateau’s ambiance, adorning tables with light blue velvet cloths contrasting with bold burgundy flowers, hints of pink, and caramel accents. Tall taper candles and antique gold dinnerware elevated the atmosphere. While the couple favored Italian cuisine, they opted for an all-French wine selection for the evening.
